No cocktails or wine today. I am working on a new recipe for chocolate crème
brulee (without the brulee, so I guess it would be a chocolate pot de crème) using
cayenne, cinnamon, and dark chocolate (cocoa).
It kind of reminds me of a mole
sauce. A 4 oz serving is comparable to
one egg yolk and 2 oz of heavy cream. If
that is the only dairy for the day, that’s not bad! And since crème brulee is not something one
would eat every day, even better. Would
like to know what you think?
Menu for Day 6
Breakfast: Coffee black with cinnamon, scrambled eggs
and whole grain toast (boring, but traditional
breakfast foods are all taboo).
Lunch: chargrilled chicken breast, pickled red
onion, on mixed greens and tomatoes, oil
and vinegar
Dinner: Spinach stuffed flounder, cucumber salsa, brown
rice, wedge of iceberg lettuce with basil green goddess dressing
Buon
Appetito, Angela B
P.S. Will let you know tomorrow how the brulee
came out!
No comments:
Post a Comment